
A family favourite and the go-to breakfast Kiwis have loved for generations.
These small, tasty bite sized pieces are there when you need them and come in four flavours to suit all tastes.
A unique blend of 4 wholegrains - oats, rye, sorghum and wheat - with a hint of honey and coconut baked into a crunchy golden biscuit.
Weet-Bix™ Cholesterol Lowering takes New Zealand’s favourite breakfast cereal and adds functional benefits to suit your dietary health needs.
Made from sorghum, an ancient grain that's naturally gluten free, and packed with 96% wholegrain.
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