Nutty Weet-Bix Muesli

A wholesome, crunchy, start to your day.

  • Skill Easy
  • Prep time 2 mins
  • Servings 1
Rating

Ingredients:

  • 2 Weet Bix™ Cholesterol Lowering, lightly crushed
  • 30g chopped nuts, unsalted
  • 1 tbs mixed seeds
  • 1/2 cup milk or Greek Yoghurt
  • 1/2 cup blueberries


 

Method:

  1. Combine Weet-Bix™, nuts and seeds.
  2. Serve muesli with yoghurt or milk and blueberries.

Tips:

  • Muesli can be lightly toasted, spread over a tray in the oven for 6–8 minutes at 180C, for extra crunch.
  • Add a sprinkle of cinnamon or ginger to your muesli for an extra flavour.

Nutritional information:

  • Per Serve
  • Energy (kJ)
    2006
  • (Cal)
    479
  • Protein (g)
    17.3
  • Fat (g)
    26
  • Saturated Fat (g)
    3.5
  • Carbohydrate (g)
    21.2
  • Sugars (g)
    17.2
  • Dietary Fibre (g)
    8.3
  • Sodium (mg)
    158
  • Potassium (mg)
    638
  • Calcium (mg)
    214
  • Iron (mg)
    1.8
  • Plant sterols (g)
    2
Gingerbread granola clusters
Gluten free zucchini and corn...
Gluten Free Blueberry Vanilla...